Sample Sunday Lunch Menu
Served Sunday from 12pm-8pm
We offer our main menu on a Sunday, with three roast meats and a vegetarian option too.
Enjoy our roast lunch with one of three, locally sourced meats, roast potatoes, seasonal
vegetables, cauliflower cheese, a Yorkshire pudding and rich gravy.
Norfolk turkey breast
Toombs' beef topside
Leg of pork
Nut roast
Choose any of the sample starters and or puddings below as part of our Sunday lunch offer.
1 Course £11.95
2 Courses £14.95
3 Courses £17.95
Our homemade soup of the day with a homemade bread and butter (v) (gf)
Tempura prawns with a sweet chilli dipping sauce and rocket salad
Pan seared chicken livers with shallots,a Madeira sauce (gf) and toasted brioche
Homemade crab cakes with mango salsa and wasabi mayonnaise
Homemade Scotch egg with dressed leaves and a tomato and chilli relish
Crayfish and prawn cocktail with marie rose sauce (gf) and brown bread and butter
Bread-crumbed brie wedges with onion jam and dressed leaves (v)
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Lemon and basil posset, mixed berries, (gf) shortbread
Dark chocolate brownie, peanut butter and jelly ice cream
White chocolate and Bailey's bread and butter pudding with cream. ice cream or custard
Sticky toffee pudding with butterscotch sauce and salted caramel ice cream
Selection of ice creams and sorbets
Crème Brulée (gf) with shortbread
Eton mess (gf)
Great British cheeseboard £4.00 supplement
We use a large number of ingredients in our kitchen so please do inform us of any food allergies
or dietary requierments so that we may advise you accordingly
(v) vegetarian
(gf) gluten free